Wine & Bar Menu
Wines by the glass and bottle, flights, cocktails, beer and soft drinks. Prices in US dollars.
Wine Flights
Each flight is three wines, $15 per flight.
White Wine Flights
Surfside Whites, $15
Light, crisp and refreshing
- Broadbent, “Sunflower” — Vinho Verde, Portugal
- Collefrisco Magnolia — Falanghina blend, Italy
- Clean Slate — Riesling, Germany
Classic Whites, $15
Rich, intense, fruity
- Ponga — Sauvignon Blanc, New Zealand
- Tinazzi — Pinot Grigio, Italy
- Macrostie — Chardonnay, California
Red Wine Flights
Americana, $15
Ripe, smooth, dark
- Silver Peak — Pinot Noir, California
- Ancient Peaks Renegade — Red blend, California
- One Stone — Cabernet Sauvignon, California
Old World, $15
Savory, complex, earthy
- Tenuta Sant’Antonio, “Scaia” — Corvina, Veneto, Italy
- Origo — Super Tuscan, Tuscany, Italy
- Santa Julia Reserve — Malbec, Valle de Uco, Argentina
Rosé & Bubbles
By the glass and bottle.
Rosé
Mon Amour, Rosé, $10 glass, $40 bottle
Montepulciano blend — Terre di Chieti, Italy
Fruity with clear notes of cherry
Le Charmel, $14 glass, $56 bottle
Rosé — Côtes de Provence, France
Fresh aromas of raspberries and wild flowers with flavors of ripe strawberries and juicy pear
Mirabeau Pure, $75 bottle only
Rosé — Côtes de Provence, France
Elegant and silky on the palate, with refreshing citrus acidity, subtle minerality, and a crisp, clean finish.
Bubbles by the Glass
François Montand (Split, 187 ml), $14 split
Brut Rosé — Franche-Comté, France
A crisp, dry French sparkler with salmon-pink hue, fine bubbles, intense aromas of dried cherries and raspberries, rounded red berry flavors and a clean, refreshing finish.
Il Feudo, $10 glass, $40 bottle
Grand Cuvée Brut — Italy
Balanced, pleasantly dry and soft — intense and floral, fine and elegant.
Voga, $11 glass, $44 bottle
Prosecco DOC — Treviso, Veneto, Italy
Flavors of lemon peel, stone, melon rinds, white peach and a hint of elderflower
Bubbles by the Bottle
Cleto Chiarli Centennario, “Lambrusco” (Red), $41 bottle
Lambrusco — Emilia-Romagna, Italy
Black as night, grape jam, violet, fruitcake, blueberry
Mas Fi, Brut Rosé, $42 bottle
Cava blend — Parellada / Xarel-lo
Flavors of wild berries, fresh strawberries and black currant
François Montand, $45 bottle
Brut — Franche-Comté, France
Aromas of white flowers and citrus fruit; a creamy and smooth palate with flavors of freshly baked bread, golden delicious apples and Meyer lemons.
Champagne by the Bottle
Moët & Chandon Impérial, $120 bottle
Champagne, France
Intense citrus and green apple with hints of hazelnut and mineral notes
Laurent-Perrier, “La Cuvée”, Brut Champagne, $160 bottle
Champagne, France
Fresh citrus, peach and white flowers with notes of toasted almond and brioche
Laurent-Perrier, Brut Rosé, Champagne, $170 bottle
Champagne, France
Superfine, baked strawberry, pastry cream, candied orange peel
White Wine
White Wine by the Glass
Clean Slate, $10 glass, $40 bottle
Riesling — Mosel, Germany
Lightly sweet, Fuji apple, fuzzy peach
Broadbent, “Sunflower”, $10 glass, $40 bottle
Loureiro–Trajadura — Vinho Verde, Portugal
Light, fresh and gently spritzy, with lime, green apple and delicate floral notes
Ponga, $14 glass, $56 bottle
Sauvignon Blanc — Marlborough, New Zealand
Light-bodied & refreshing, with flavors of passion fruit & grapefruit
Tinazzi, $14 glass, $56 bottle
Pinot Grigio — Delle Venezie, Italy
Fruity, floral notes, fresh with a mineral finish
La Valentina, $14 glass, $56 bottle
Pecorino — Abruzzo, Italy
Medium-bodied, crisp green apple, lemon, pear with an almond finish
Collefrisco Magnolia, $15 glass, $60 bottle
Falanghina blend — Italy
Fresh, rounded white blend with yellow peach, lychee, mango and pineapple
Macrostie, $15 glass, $60 bottle
Chardonnay — Sonoma Coast, California
Crisp lemon, green apple, pear, pineapple, vanilla, light oak, creamy texture, refreshing acidity
White Wine by the Bottle — Italy
Alois Lageder, $56 bottle
Pinot Grigio — Alto Adige, Italy
Straw yellow with a golden shimmer. Fruity (peach, melon), exotic spices, mineral
Damilano, $68 bottle
Arneis — Langhe, Piedmont, Italy
Bouquet is delicate, fresh, fruity. The palate is dry, fresh and elegantly harmonic with moderate acidity
Rastrellino, $76 bottle
Cortese Gavi — Piemonte, Italy
Crisp dry Italian white wine, delicate floral aroma, fresh acidity, soft minerality, elegant finishes
Vietti, Moscato d’Asti (Half Bottle), $32 half bottle
Muscat — Piedmont, Italy
Medium, creamy, peach purée, pear cobbler
White Wine by the Bottle — France
Joseph Drouhin, Drouhin-Vaudon, $81 bottle
Chablis — Burgundy, France
Dry & fruity with mineral notes. Fresh aromas of citrus; small pleasant touches of fern or coriander long aftertaste
Alain Normand Macon, “La Roche Vineuse”, $92 bottle
Chardonnay — Burgundy, France
Creamy and lush, ripe peach, spiced honey, minerals
Labouré-Roi, $93 bottle
Pouilly-Fuissé — Burgundy, France
Pure & minerally, with hints of honey, hazelnut and toasted almonds.
Sager & Verdier, $110 bottle
Sancerre — Loire Valley, France
Bright aromas of lemon, lime, elderflower, green apple, peach, and crushed stone/flint minerality, supported by a vibrant, clean acidity
White Wine by the Bottle — California
Textbook, $52 bottle
Sauvignon Blanc — Russian River, California
Wild orange blossom, zesty kaffir lime and pineapple to the senses, with a clean, round finish on the palate.
Turnbull, $86 bottle
Sauvignon Blanc — Napa Valley, California
Bright and refreshing, showcasing citrus, grapefruit, tropical guava, pineapple, green apple, vibrant acidity, and crisp mineral finish.
Lewis Cellars, $120 bottle
Chardonnay — Russian River, California
Rich, deep and layered, with a complex mix of pear, fig, apricot and smoky oak elements. Wine Spectator 93 points
Chappellet, $126 bottle
Chardonnay — Napa Valley, California
Layers of pineapple, nectarine, citrus blossom and apricot. Delicate oak-inspired notes of vanilla custard, clove & nutmeg.
Interesting Whites
Asia Blend, $43 bottle
Grüner Veltliner, Pinot Blanc — Austria
Aromatic dry fruit, passion fruit, highly aromatic with hints of herbs, woodruff, clover and flowers
Beaumont, $56 bottle
Chenin Blanc — Western Cape, South Africa
Fresh and floral, with Honeycrisp apple, pickled ginger and pink grapefruit sorbet notes
Licia, $61 bottle
Albariño — Rías Baixas, Spain
Energetic & lively, peach, lime, white flowers, minerals.
Red Wine
Red Wine by the Glass
Tenuta Sant’Antonio, “Scaia”, $11 glass, $44 bottle
Corvina — Veneto, Italy
Medium, juicy, amarena cherry, sweet almond, hibiscus
Santa Julia, $12 glass, $48 bottle
Malbec Reserve — Valle de Uco, Argentina
Sweet spice, plums, cassis, blackberries and black cherries
Silver Peak, $12 glass, $48 bottle
Pinot Noir — North Coast, California
Rich & luscious, cherry jam, warm berry, brown sugar, vanilla
Origo, $13 glass, $52 bottle
Sangiovese blend — Tuscany, Italy
Matured body with notes of strawberry, raspberry, cocoa
Argyle, $14 glass, $56 bottle
Pinot Noir — Willamette Valley, Oregon
Bright cherry, raspberry, cranberry, black tea, light spice, silky tannins, refreshing acidity, and elegant finish
Renegade, $14 glass, $56 bottle
Red blend — Paso Robles, California
Full-bodied red blend featuring rich blackberry, ripe plum, dark cherry, and hints of spice, mocha, and toasted oak
One Stone, $15 glass, $60 bottle
Cabernet Sauvignon — Paso Robles, California
Balanced, rich, plum, cassis, boysenberry. A portion of every bottle is donated to Dream Big Darling.
Markham, $18 glass, $70 bottle
Cabernet Sauvignon — Napa Valley, California
Aromas of violets, blue fruits and pomegranate with notes of graphite, cinnamon and toasted oak
Red Wine by the Bottle — Italy
Rigoletto, $40 bottle
Red blend — Chianti, Italy
Medium weight with jammy flavors of ripe plums, cherries and red fruit
Curtirussi, $54 bottle
Negroamaro — Puglia, Italy
Medium bodied, dark cacao, licorice, black pepper and sweet tobacco
Fuga, $58 bottle
Cabernet Sauvignon — Puglia, Italy
Deep, intense ruby red; smells of black cherries and violet, complex and full-bodied
Tinazzi, $60 bottle
Valpolicella Ripasso DOC — Veneto, Italy
Scent of plums and black cherries, well integrated with spicy and toasted notes
Castello di Bossi, $62 bottle
Chianti Classico — Tuscany, Italy
Red fruits, dried herbs, balsamic & smoke
Pecchenino, $64 bottle
Nebbiolo — Langhe, Italy
Elegant Nebbiolo showcasing cherry, raspberry, violet, subtle spice, fresh acidity, refined tannins, and a lingering finish
Spelt, $65 bottle
Montepulciano d’Abruzzo — Italy
Supple and balanced, black cherry, herbed olives, vanilla
Lu Rappai, $66 bottle
Primitivo di Manduria — Puglia, Italy
Full-bodied with juicy dark fruit flavors and subtle earthy undertones
Corte Dei Venti, $82 bottle
Tuscan blend — Tuscany, Italy
Rich, full-bodied Tuscan blend featuring ripe dark berries, cherry, sweet spices, velvety tannins, balanced acidity, and lingering finish
Grattamacco, $87 bottle
Super Tuscan — Bolgheri, Italy
Medium body, dark fruits and chocolate with notes of plum, black currant and clove
G.D. Vajra, “Albe”, $95 bottle
Barolo — Italy
An intense bouquet, with tertiary notes of rose, leather, tobacco and emerging notes of violet and tar
Villa Elena DOCG, $120 bottle
Sangiovese — Brunello di Montalcino, Italy
Bold and structured with earthy notes, dried figs, cherries and hazelnuts
Sant’Antonio, “Castagnedi”, $132 bottle
Amarone della Valpolicella DOCG — Veneto, Italy
Dark and brooding with baked blackberry, BBQ smoke and teriyaki finish. (WE) 90 Points
Cancellaia, $133 bottle
Cabernet Sauvignon, Cabernet Franc — Tuscany, Italy
Full-bodied with ripe dark fruit, herbal notes, firm tannins, balanced acidity and a long, elegant finish. Same viticulturist as Sassicaia.
Ugolforte, $142 bottle
Sangiovese — Brunello di Montalcino, Italy
Complex profile of red and black fruit, with notes of cherry, violet and leather. Aged in oak for 2 years, which contributes to its structure and aging potential
Red Wine by the Bottle — France
Mommessin, $50 bottle
Gamay — Beaujolais Villages, France
Aromas of small berry fruits such as raspberry and black cherry. A refined, very elegant wine fully expressing its origins, offering pleasant ripe red fruit flavors and spicy notes
Esprit de Parenchère, $95 bottle
Cabernet Sauvignon, Merlot — Bordeaux, France
Rich black currant, ripe plum, dark cherry, subtle spice, smooth tannins, balanced structure, and lingering finish.
Bonpas Châteauneuf-du-Pape, $106 bottle
Rhône blend — Rhône, France
A refined wine combining power and elegance. An impressive array of complex aromas: spices, liquorice, cacao, black fruits and smoky notes, with very appreciable length
Château Canon 2010, $490 bottle
Bordeaux blend — St-Émilion, France
Powerful, complex and ripe, this is a magnificent and concentrated wine. Juicy blackberry fruits, tight acidity and finely integrated tannins give a smooth, rich texture. This beautiful wine has long-term aging potential. Robert Parker 96+
Red Wine by the Bottle — California
Markham, $72 bottle
Merlot — Napa Valley, California
Ripe plum, black cherry, raspberry, cocoa, vanilla, toasted oak, smooth tannins, balanced acidity, velvety finish.
Oakville Winery, $75 bottle
Zinfandel — Napa Valley, California
Raspberry jam, ripe berries, black pepper and fall spices including clove. Medium-bodied with smooth and supple tannins.
DeLoach, $80 bottle
Pinot Noir — Russian River, California
Indulgent layers of rich cocoa meld with velvety black cherry, radiant red plum and candied strawberry
Blue Rock, $80 bottle
Bordeaux-style blend — Sonoma Valley, California
Flavors of blackberry, dark currant, cherry, raspberry, cocoa, espresso hints, cedar, and savory spice with smooth finish
Sailor’s Grave, $84 bottle
Cabernet Sauvignon — Napa Valley, California
Full body, ripe blackberries, dark chocolate & freshly roasted coffee
Lewis Cellars Reserve, $305 bottle
Cabernet Sauvignon — Napa Valley, California
Alluring boysenberry, plum and blueberry flavors are seamlessly layered, picking up hints of mulled spice, melted licorice and ganache along the way. The ample grip is well-embedded, letting the fruit sing longest on the finish. Wine Spectator 93 points
Interesting Reds
Bujanda, Rioja, $47 bottle
Tempranillo — Rioja, Spain
Blackberry and bilberry with spicy notes
Quinta del 67, $49 bottle
Garnacha — Almansa, Spain
Full-bodied red, offering concentrated blackberry, ripe dark fruit, spice, balsamic notes, chocolate, and licorice. Aged 14 months in new French oak
Raats, “Red Jasper”, $62 bottle
Cab Franc, Malbec, Cab Sauv, Petit Verdot — Stellenbosch, South Africa
Full, bold, tobacco, black olive, green pepper, hickory
El Enemigo, $68 bottle
Malbec — Mendoza, Argentina
Full-bodied with flavors of black fruit, spice, pepper and floral notes
Half Bottle Red
Paolo Scavino, $62 half bottle
Nebbiolo — Barolo, Piedmont, Italy
A deep wine characterized by an intense garnet red color, dark fruit like figs and black cherries, and spicy notes such as nutmeg and black pepper. The texture is dense, rich and charming; the tannins have a full and round grain. (V) 95 Points
Zenato, $58 half bottle
Valpolicella Ripasso — Veneto, Italy
Well-balanced, layering light, creamy tannins with flavors of plumped cherry, anise and orange peel in a medium-bodied frame
Château Ségla, Margaux, $80 half bottle
Bordeaux, France
A complex wine with aromas of black olives, cigar box, dark chocolate, cherries & toast
Cocktails
Aperol Spritz, $12
Prosecco, Aperol and soda
Hugo Spritz, $12
Elderflower, Prosecco, mint and soda
Mimosa, $10
Prosecco and orange juice
Red Sangria, $12
High Noon, $11
Flavors vary
Beer & Cider
On Draft
Founders Mortal Bloom IPA, $7
Grand Rapids, Michigan — 6.2%
Narragansett, $7
Pawtucket, Rhode Island — Lager — 5.1%
Barrel of the Monks, $8
Boca Raton, Florida — Blonde ale with guava — 4.5%
Rotating Local Drafts, $8
Cider
Magners, $9
Ireland — Hard apple cider — 4.5%
Bottle Beer
Michelob Ultra, $6
St. Louis, Missouri — Pale lager — 4.2%
Stella Artois, $7
Leuven, Belgium — Belgian pilsner — 5.2%
Corona, $7
Mexico City, Mexico — Pale lager — 4.6%
Heineken 0.0, $7
Netherlands — European pale lager — 0% (non-alcoholic)
Peroni, $7
Italy — Lager — 5.2%
Craft Beer
Guinness Stout, $9
Ireland — 16 oz — 4.2%
Dogfish Head 90 Minute, $9
Milton, Delaware — Double IPA — 9%
Non-Alcoholic Beverages
Coke, Diet Coke, Sprite or Ginger Ale, $4
Espresso or Coffee, $5
Tropicana Orange, Apple or Lemonade, $4
Large Sparkling or Still Water, $9